One and half days is woefully inadequate for a trip to Paris. On the upside, it gives me another reason to return and I do actually have one (at least!) more visit planned for the tail end of the year. The French are sheer geniuses when it comes to the art of patisserie and I got to know that side rather well (read: eating everything in sight). I started off with a hit list from one of my Parisian friends to guide me. But even without, everything looks so gobsmacking tasty in ever corner of the city. The final sweet treat for the weekend was the uber-cute Religieuse fraise (€8.50). It’s a multi-tier strawberry choux and like all of Paris, it comes very well dressed. I did find it a messy eat, the shell is hard and inside there is a solid helping of the strawberry cremeux and strawberry confit. It does spill out, out of volume. I liked the pistachio creme, it wasn’t so sweet and the choux is perfect. And that’s it, my final puff for Paris, for now.