This year I’ve resolved to cut down on the refined sugars. Then it came to lunchtime and I thought to myself: bageriet. Life is for the living and you’ll be living it up when you encounter London’s finest Swedish bakery. Bread, biscuits, cakes, buns, pretzels and brioche. For such a small store, Bageriet sure pack a lot of variety in. I found the service on my visit cold but the baking is hot. I had one of the Semlors (cardamon bun with fresh cream) and a coconut tart. These were outstanding. The spiced bun is a delight to eat, with the filling inside being pillowy. It’s not a super sweet cream and they give you a lot of cream. It’s quite a big size so possibly better to have had in two servings, but I couldn’t wait that long. The tart is also superb. It tastes of freshness and the crust are filling are perfect. Well worth stopping in for when in the Covent Garden area.