One of the most decadent starts to the morning I’ve ever had, coupled with fantastic coffee make Coffee Lab a sugar fire winner. If I’m going to be waking up to Canberra, I’ll be having my brunch dammit. For part two of a stay in the state for work my friends dragged me over to the offerings from Coffee Lab, which had a Nutella donut French toast on the menu. This was a serious affair. To put things in perspective, all three of us ordered the Nutella donut French toast. Coffees here were great and whet our appetites for when the glorious plate of sugar would finally arrive onto our tables and into our tummys.
It was a little spectacle of all things sweet and delectable with the dish living up to its moniker and proving to be a rich, rich affair. Two donut-like layers of bread sandwiching the favourite spread of children and adults alike, heaped with cream and syrup and raspberries fresh and dried. Perhaps too sweet for my taste as an amalgamation, but I enjoyed a solid half before the saccharine notes kicked in. The other food from the other non-Nutella French toast ordering tables also looked fair, and the service was friendly for sure. Coffee Lab is worth checking out for your morning in Civic.